This 70% Mole Oaxaqueño chocolate from Madrid-based KAICAO features El Salvadorian cacao blended with traditional sesame, nuts, and aromatic spices.
Stockists worldwide.
Browse all shops on the mapThe 70% Mole Oaxaqueño bar is produced by KAICAO, a bean-to-bar maker located in the heart of Madrid. As an artisan workshop, they manage the entire production process locally, transforming raw materials into finished bars with a focus on transparency and traditional methods.
The foundation of this bar is cacao sourced from Hacienda La Carrera in Usulután, El Salvador. These beans undergo a specific protocol of six-day fermentation in wooden boxes followed by sun-drying to stabilize the flavor profile. The finished chocolate incorporates a blend of sesame seeds, almonds, pumpkin seeds, and a mix of chili peppers, cinnamon, black pepper, cloves, and star anise, creating a savory and spiced profile that honors the Oaxacan mole tradition.
KAICAO maintains a direct relationship with its producers to ensure the quality of the raw cacao.
| Type | Dark |
| Cocoa Content | 70% |
| Origin | Jiquilisco, El Salvador |
| Weight | 50g |
| Format | Inclusions |
| Sweetener | Sugar |
| Maker | KAICAO (Spain) |
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70% Mole Oaxaqueño contains 70% cocoa (also written 70% cacao), classified as dark chocolate.
The cocoa beans in 70% Mole Oaxaqueño are sourced from Jiquilisco, El Salvador.
The ingredients listed for 70% Mole Oaxaqueño are: Cocoa beans, organic cane sugar, cocoa butter, sesame seeds, almonds, pumpkin seeds, chili peppers, cinnamon, black pepper, cloves, star anise.
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These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
Cocoa beans, organic cane sugar, cocoa butter, sesame seeds, almonds, pumpkin seeds, chili peppers, cinnamon, black pepper, cloves, star anise
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A single 70% Mole Oaxaqueño bar weighs 50 grams.
70% Mole Oaxaqueño lists flavour notes of Toasted spices, Chili and Sesame.
70% Mole Oaxaqueño is classified on Chof as dark chocolate.
70% Mole Oaxaqueño has been recognised at: International Chocolate Awards European Bronze 2026.
70% Mole Oaxaqueño is made by KAICAO. KAICAO sells directly through their website at https://kaicaochocolate.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan 70% Mole Oaxaqueño in the Chof app.