What is the cocoa percentage of Kayambe Noir 72%, Liquorice?

Kayambe Noir 72%, Liquorice contains 72% cocoa (also written 72% cacao), classified as dark chocolate.

What are the ingredients in Kayambe Noir 72%, Liquorice?

The ingredients listed for Kayambe Noir 72%, Liquorice are: cocoa, sugar, cocoa butter, Bourbon vanilla pod.

How big is a single Kayambe Noir 72%, Liquorice bar?

A single Kayambe Noir 72%, Liquorice bar weighs 70 grams.

What does Kayambe Noir 72%, Liquorice taste like?

Kayambe Noir 72%, Liquorice lists flavour notes of Red Fruits, Licorice and Bitter Cocoa.

Is Kayambe Noir 72%, Liquorice dark chocolate or milk chocolate?

Kayambe Noir 72%, Liquorice is classified on Chof as dark chocolate.

Does Kayambe Noir 72%, Liquorice contain alkalized cocoa?

Kayambe Noir 72%, Liquorice is not marked as containing alkalized cocoa on Chof.

Has Kayambe Noir 72%, Liquorice won any awards?

Kayambe Noir 72%, Liquorice has been recognised at: Great Taste Awards Gold 2019, International Chocolate Awards Europe Gold 2023 and Academy of Chocolate Awards UK Silver 2022.

Where can I buy Kayambe Noir 72%, Liquorice?

Kayambe Noir 72%, Liquorice is made by Cluizel. Cluizel sells directly through their website at https://www.cluizel.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Kayambe Noir 72%, Liquorice in the Chof app.

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Kayambe Noir 72%, Liquorice

72% cocoa · dark chocolate

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Kayambe Noir 72% is a French dark chocolate bar by Cluizel, featuring distinct notes of red fruit, liquorice, and bitter cocoa.

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About

Kayambe Noir 72%, Liquorice

Kayambe Noir 72% Liquorice is a creation by Cluizel, a long-standing chocolate producer based in Damville, France. The family-run company operates as a chocolatier, maintaining a heritage of expertise that spans several generations of French confectionery tradition.

This 72% cacao bar presents a sensory experience defined by a tension between dark, bitter cocoa and specific aromatic accents. The profile is marked by the sweetness of red fruits balanced against the herbal, slightly saline depth of liquorice. The recipe relies on a classic foundation of cocoa, sugar, cocoa butter, and Bourbon vanilla pod to round out the palate.

The 70 gram bar is produced with attention to traditional French standards. Consumers should note that the manufacturing environment handles a range of ingredients, as the bar may contain traces of nuts, milk, or gluten. Each 100 grams provides an energy content of 578 kcal.