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Oscuro Dark 84% is a Dominican tree-to-bar dark chocolate bar made by Cacaoteca, offering a high-cacao experience from the heart of the Caribbean.
Cacaoteca is a Dominican tree-to-bar chocolate maker that handles the entire production process from the tree to the finished bar. Based in the Dominican Republic, the company operates as an award-winning brand that focuses on the potential of local cacao harvests.
The Oscuro Dark 84% bar features a high concentration of cacao, highlighting a robust profile. To achieve this, the maker employs a specific fermentation and drying protocol for the beans, followed by precise tempering to ensure the chocolate possesses a consistent snap and smooth finish.
This maker maintains a commitment to sourcing through direct trade practices. By working directly with farmers, the producer maintains closer oversight of the cacao supply chain, which is reflected in the quality of the finished 50-gram bars.
| Type | Dark |
| Cocoa Content | 84% |
| Origin | Dominican Republic |
| Weight | 50g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Cacaoteca (Dominican Republic) |
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cocoa mass, cane sugar
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Origin · Type

Origin · Type

Oscuro Dark 84% contains 84% cocoa (also written 84% cacao), classified as dark chocolate.
The cocoa beans in Oscuro Dark 84% are sourced from Dominican Republic.
The ingredients listed for Oscuro Dark 84% are: cocoa mass, cane sugar.
A single Oscuro Dark 84% bar weighs 50 grams.
Oscuro Dark 84% lists flavour notes of earthy, strawberry and slight acidity.
Oscuro Dark 84% is classified on Chof as dark chocolate.
Oscuro Dark 84% is not marked as containing alkalized cocoa on Chof.
Oscuro Dark 84% is made by Cacaoteca. Cacaoteca sells directly through their website at https://www.cacaoteca.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Oscuro Dark 84% in the Chof app.
Origin · Type
