What is the cocoa percentage of Mana 65%?

Mana 65% contains 65% cocoa (also written 65% cacao), classified as milk chocolate.

Where do the cocoa beans in Mana 65% come from?

The cocoa beans in Mana 65% are sourced from Mana, Philippines.

What are the ingredients in Mana 65%?

The ingredients listed for Mana 65% are: cocoa, cocoa butter, sugar, milk powder.

Mana 65% contains dairy ingredients and is not suitable for a vegan diet.

How big is a single Mana 65% bar?

A single Mana 65% bar weighs 100 grams.

What does Mana 65% taste like?

Mana 65% lists flavour notes of treacle toffee, sweet and floral.

Is Mana 65% dark chocolate or milk chocolate?

Mana 65% is classified on Chof as milk chocolate.

Does Mana 65% contain alkalized cocoa?

Mana 65% is not marked as containing alkalized cocoa on Chof.

Where can I buy Mana 65%?

Mana 65% is made by Bonnat. Bonnat sells directly through their website at https://bonnat-chocolatier.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Mana 65% in the Chof app.

Mana 65%, Bonnat

Mana 65%

Produced by the French chocolate maker Bonnat, the Mana 65% bar highlights cacao sourced from the Mana region in the Philippines. As a long-standing family house based in Voiron, Bonnat maintains a focus on processing individual origins to preserve the identity of the harvest.

This bar is an unconventional milk chocolate with a high 65% cacao content, composed of cocoa, cocoa butter, sugar, and milk powder. The production employs a quantitative conching process, which refines the texture while allowing the natural profile of the Filipino beans to emerge. The resulting sensory experience features distinct notes of treacle toffee, sweet florals, and a rich, persistent caramel undertone.

Bonnat focuses on the raw quality of the bean as the foundation for its production. The Mana 65% bar contains milk and is processed in a facility that may handle tree nuts. With an energy density of 626 kcal per 100 grams, it serves as a concentrated study of Philippine terroir presented through a traditional French manufacturing lens.

Mana 65%