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Best Côte d'Ivoire Chocolate

The 29 best Ivorian chocolate bars on Chof made with cacao from Côte d'Ivoire, ranked by the Chof Score.

Reviewed byFelipeIICCT Certified Chocolate TasterInternational Chocolate Awards Judge

Makers list the cacao as Forastero. Typical flavour: roasted cocoa, mild bitterness, low acidity.

Ranked by the Chof Score

  1. Rank 1:
    Côte d'Ivoire 75% 75% dark bar packaging by Bonnat
    Bonnat

    Côte d'Ivoire 75%

    75%darkCôte d'Ivoire
    1 award
  2. Rank 2:
    Wit 28% white bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Wit

    28%whiteGhana & Côte d'Ivoire
  3. Rank 3:
    White Raspberry Popping Sugar 28% white bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    White Raspberry Popping Sugar

    28%whiteGhana & Côte d'Ivoire
  4. Rank 4:
    Dark Milk 42% 42% milk bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Dark Milk 42%

    42%milkGhana & Côte d'Ivoire
  5. Rank 5:
    Milk Chocolate Nougat 32% milk bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Milk Chocolate Nougat

    32%milkGhana & Côte d'Ivoire
  6. Rank 6:
    Milk 32% 32% milk bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Milk 32%

    32%milkGhana & Côte d'Ivoire
  7. Rank 7:
    Milk Hazelnut 32% milk bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Milk Hazelnut

    32%milkCôte d'Ivoire & Ghana
  8. Rank 8:
    Hartstikke Dol Op Jou 32% milk bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Hartstikke Dol Op Jou

    32%milkGhana & Côte d'Ivoire
  9. Rank 9:
    Crunchy Hazelnut Butter 70% 70% dark bar packaging by magic
    magic

    Crunchy Hazelnut Butter 70%

    70%darkGhana & Côte d'Ivoire
  10. Rank 10:
    Milk Caramel Biscuit 32% milk bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Milk Caramel Biscuit

    32%milkGhana & Côte d'Ivoire
  11. Rank 11:
    Alunga 41% milk bar packaging by ALI šokoladinė
    ALI šokoladinė

    Alunga

    41%milkCôte d'Ivoire
  12. Rank 12:
    Amsterdam Milk Caramel Sea Salt 32% milk bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Amsterdam Milk Caramel Sea Salt

    32%milkGhana & Côte d'Ivoire
  13. Rank 13:
    Milk Caramel Puffed Rice 32% milk bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Milk Caramel Puffed Rice

    32%milkGhana & Côte d'Ivoire
  14. Rank 14:
    Milk Caramel Sea Salt 32% milk bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Milk Caramel Sea Salt

    32%milkGhana & Côte d'Ivoire
  15. Rank 15:
    Milk Chocolate with Pistachios milk bar packaging by Ülker
    Ülker

    Milk Chocolate with Pistachios

    milkCôte d'Ivoire
  16. Rank 16:
    Abinao 85% 85% dark bar packaging by Valrhona
    Valrhona

    Abinao 85%

    85%darkTogo, Côte d'Ivoire & Ghana
  17. Rank 17:
    Dark Almond Sea Salt 51% 51% dark bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Dark Almond Sea Salt 51%

    51%darkGhana & Côte d'Ivoire
  18. Rank 18:
    Guanaja 70% Cacao 70% dark bar packaging by Valrhona
    Valrhona

    Guanaja 70% Cacao

    70%darkTrinidad and Tobago, Dominican Republic, Jamaica, Ghana, Côte d'Ivoire & Madagascar
    2 awards
  19. Rank 19:
    Amandel Zeezout Pure Chocolade 55% dark bar packaging by Jumbo
    Jumbo

    Amandel Zeezout Pure Chocolade

    55%darkGhana & Côte d'Ivoire
  20. Rank 20:
    Lait Éclats de Caramel & Fleur de sel 35% milk bar packaging by Carrefour
    Carrefour

    Lait Éclats de Caramel & Fleur de sel

    35%milkCôte d'Ivoire
  21. Rank 21:
    Pure chocolade 51% dark bar packaging by PLUS
    PLUS

    Pure chocolade

    51%darkCôte d'Ivoire & Ghana
  22. Rank 22:
    Puur Romige Hazelnoot Crunch 51% dark bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Puur Romige Hazelnoot Crunch

    51%darkGhana & Côte d'Ivoire
  23. Rank 23:
    Dark Milk Pretzel Toffee 42% milk bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Dark Milk Pretzel Toffee

    42%milkGhana & Côte d'Ivoire
  24. Rank 24:
    Melk Pecan Crunch Karamel 32% milk bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Melk Pecan Crunch Karamel

    32%milkGhana & Côte d'Ivoire
  25. Rank 25:
    Everything bar 32% milk bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Everything bar

    32%milkGhana & Côte d'Ivoire
  26. Rank 26:
    Soft Core Dubai Pistachio 30% milk bar packaging by Hands Off
    Hands Off

    Soft Core Dubai Pistachio

    30%milkGhana & Côte d'Ivoire
  27. Rank 27:
    Extra Dark Chocolate 70% 70% dark bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Extra Dark Chocolate 70%

    70%darkGhana & Côte d'Ivoire
  28. Rank 28:
    Dark Hazelnut 70% 70% dark bar packaging by Ferrero Rocher
    Ferrero Rocher

    Dark Hazelnut 70%

    70%darkCôte d'Ivoire, Ghana, Nigeria, Ecuador & Colombia
  29. Rank 29:
    Chocolate Chip Cookie 32% milk bar packaging by Tony's Chocolonely
    Tony's Chocolonely

    Chocolate Chip Cookie

    32%milkGhana & Côte d'Ivoire

What is Côte d'Ivoire chocolate known for?

Ivorian cacao gives the flavour most people know as plain chocolate: deep, roasted cocoa with mild bitterness, low acidity and little fruit. Côte d'Ivoire grows more cacao than any other country, and its beans end up in a large share of the world's everyday milk and dark chocolate.

Côte d'Ivoire sells almost all of its cocoa as bulk, the standard grade that manufacturers pool and blend, and the International Cocoa Organization does not list it among fine or flavour exporters. The state regulator, the Conseil du Café-Cacao, sells much of each harvest in advance and fixes a guaranteed farmgate price for every crop, and beans from hundreds of thousands of small farms are graded, pooled and shipped through the ports of San-Pédro and Abidjan to grinders at home and abroad.

Most of the crop now grows in the wetter southwest and centre-west, around Soubré, San-Pédro, Daloa and Gagnoa, where farmers cleared forest for new plantings as cocoa farming moved west in the second half of the twentieth century. Farms grow Amelonado-type Forastero and, increasingly, Mercedes, a higher-yielding hybrid from the national research centre CNRA. A few chocolate makers in Abidjan now turn Ivorian beans into bars at home.

Makers with the most Côte d'Ivoire bars

Popular cocoa percentages for Côte d'Ivoire

Frequently asked about Côte d'Ivoire chocolate

  • What does Ivorian chocolate taste like?

    Mostly roasted cocoa with mild bitterness and low acidity. Next to chocolate from a fine flavour origin such as Madagascar or Ecuador, it has much less fruit and floral aroma.

  • Is Ivory Coast cocoa bulk or fine flavour?

    Almost all Ivory Coast cocoa is bulk: beans sold at a standard grade for manufacturers to pool and blend. The International Cocoa Organization does not list Côte d'Ivoire among its fine or flavour exporters, and single-origin Ivorian craft bars are uncommon.

  • What Ivorian chocolate brands are there?

    Chof lists no chocolate brand or maker based in Côte d'Ivoire. 11 makers on Chof use Côte d'Ivoire cacao.

  • Which makers work with Côte d'Ivoire cacao on Chof?

    Of the 11 makers using Côte d'Ivoire cacao on Chof, the three whose top Côte d'Ivoire bar has the highest Chof Score are Bonnat, Tony's Chocolonely and magic.

  • How are the best Côte d'Ivoire chocolate bars chosen?

    The Côte d'Ivoire bars are ordered by Chof Score, which is built from what the maker discloses: how precisely the origin is named, how clean the ingredient list is, how much of the fermenting, drying and roasting is documented, and what lab evidence exists. Community ratings do not change the order.

  • How many Côte d'Ivoire chocolate bars are listed on Chof?

    Chof currently lists 29 chocolate bars made with cacao from Côte d'Ivoire.

  • What cocoa percentages of Côte d'Ivoire chocolate are most common?

    The most common cocoa percentages for Côte d'Ivoire cacao on Chof are 32%, 70%, 51%, 42% and 28%.

Cacao varieties in Côte d'Ivoire chocolate

Bean varieties the makers of these bars list for Côte d'Ivoire, as stated on the label. Open one to see what it is, how it tastes, and how to tell a real one.

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