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| Type | Inclusions |
| Cocoa Content | 70% |
| Origin | Guayaquil, Ecuador |
| Weight | 90g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Yves Thuriès (France) |
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cocoa mass, sugar, cocoa butter, Espelette pepper, hazelnuts, wheat flour, egg whites, soy lecithin, natural vanilla flavor
Matched by origin, type, or cocoa percentage.
Origin · Type · Cocoa %

Origin · Type

Noir Piment D'Espelette contains 70% cocoa, classified as dark chocolate.
The cocoa beans in Noir Piment D'Espelette are sourced from Guayaquil, Ecuador.
A single Noir Piment D'Espelette bar weighs 90 grams.
Noir Piment D'Espelette carries the following certifications: UTZ and Rainforest Alliance.
Noir Piment D'Espelette has been recognised at: Meilleur Ouvrier de France.
Noir Piment D'Espelette is made by Yves Thuriès. Yves Thuriès sells directly through their website at https://yvesthuries.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Noir Piment D'Espelette in the Chof app.
Origin · Type
