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A 29% white chocolate bar from Virunga Origins, made in Belgium using cacao sourced from the Virunga National Park in DR Congo.
Virunga Origins is a bean-to-bar producer based in Belgium. The maker sources its cacao from the Virunga National Park in DR Congo.
This 29% white chocolate bar uses raw cane sugar, coconut milk powder, and cocoa butter. The inclusion of coconut milk powder provides a base for the flavour profile, which features notes of coconut and dairy. It includes soy lecithin as an emulsifier and contains no vanilla, vanillin, or vegetable fats.
The bar is certified Vegan and uses plant-based milk.
| Type | White |
| Cocoa Content | 29% |
| Origin | Virunga National Park, DR Congo |
| Weight | 100g |
| Sweetener | Sugar |
| Maker | Virunga Origins (Belgium) |
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Add tasting notes in the Chof appraw cane sugar, coconut milk powder, cocoa butter, soy lecithin
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White Coconut contains 29% cocoa (also written 29% cacao), classified as white chocolate.
The cocoa beans in White Coconut are sourced from Virunga National Park, DR Congo.
The ingredients listed for White Coconut are: raw cane sugar, coconut milk powder, cocoa butter, soy lecithin.
White Coconut uses a plant-based milk alternative instead of dairy and may be suitable for a vegan diet.
A single White Coconut bar weighs 100 grams.
White Coconut is classified on Chof as white chocolate.
White Coconut carries the following certification: Vegan.
White Coconut is made by Virunga Origins. Virunga Origins sells directly through their website at https://virunga.org. To track your tastings, scan White Coconut in the Chof app.
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