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| Type | Dark Milk |
| Cocoa Content | 60% |
| Origin | Piura, Peru |
| Bean Variety | Piura Blanco |
| Weight | 60g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Harvest |
Open the app while Piura Blanco 60% is in your hand to log your tasting notes and compare it with other bars.
Data added by chocolate enthusiasts using the Chof app
Help by scanning your bars| 2024 |
| Maker | Vigdis Rosenkilde (Norway) |
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
Blanco cocoa, milk powder, sugar, cocoa butter, vanilla

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Piura Blanco 60% contains 60% cocoa (also written 60% cacao), classified as milk chocolate.
The cocoa beans in Piura Blanco 60% are sourced from Piura, Peru.
Piura Blanco 60% is made with Piura Blanco cocoa beans, according to the information published for this bar.
The ingredients listed for Piura Blanco 60% are: Blanco cocoa, milk powder, sugar, cocoa butter, vanilla.
Piura Blanco 60% contains dairy ingredients and is not suitable for a vegan diet.
A single Piura Blanco 60% bar weighs 60 grams.
Piura Blanco 60% lists flavour notes of Caramel, Prune and Vanilla.
Piura Blanco 60% is classified on Chof as milk chocolate.
Piura Blanco 60% is not marked as containing alkalized cocoa on Chof.
Piura Blanco 60% is made by Vigdis Rosenkilde. Vigdis Rosenkilde sells directly through their website at https://vigdisrosenkilde.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Piura Blanco 60% in the Chof app.