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The East Java 65% is an Indonesian bean-to-bar chocolate bar from Pipiltin, featuring balanced notes of raisin and honey.
Pipiltin is an Indonesian bean-to-bar chocolate maker that focuses on showcasing the specific characteristics of local cacao. The company works closely with farmers to highlight the diverse potential of Indonesian plantations, bringing a local perspective to the chocolate-making process.
This 65% cacao bar is crafted using heritage plantation beans that date back to the Dutch colonial era in East Java. The processing aims to highlight the natural qualities of these specific trees, resulting in a flavor profile defined by notes of raisin and honey. It offers a approachable intensity that bridges the gap between traditional dark chocolate and sweeter options.
Pipiltin maintains transparency in its production, ensuring that the beans are processed locally. The product holds Halal certification, reflecting the standards maintained by the maker in its Indonesian operations.
| Type | Dark |
| Cocoa Content | 65% |
| Origin | East Java, Indonesia |
| Weight | 80g |
| Format | Inclusions |
| Sweetener | Sugar |
| Maker | Pipiltin (Indonesia) |
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Origin · Type

Origin · Type

East Java 65% contains 65% cocoa (also written 65% cacao), classified as dark chocolate.
The cocoa beans in East Java 65% are sourced from East Java, Indonesia.
A single East Java 65% bar weighs 80 grams.
East Java 65% lists flavour notes of Raisin and Honey.
East Java 65% is classified on Chof as dark chocolate.
East Java 65% carries the following certification: Halal.
East Java 65% is made by Pipiltin. Pipiltin sells directly through their website at https://pipiltincocoa.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan East Java 65% in the Chof app.
Origin · Type
