70% cocoa · dark chocolate · Taiwan
A sophisticated 70% dark chocolate from Fu Wan, utilizing double-fermented Taiwanese Trinitario beans for a complex profile of fruit and balsamico.
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Their approach celebrates the specific terroir of Taiwan by working exclusively with local Trinitario cacao.
This bar is a masterclass in post harvest precision. The beans undergo an extensive 144 hour box fermentation process, enhanced by a double fermentation method that introduces specific yeasts and cultures. This intensive protocol coaxes vibrant, effervescent flavors from the cacao. The result is a rough ground 70% chocolate that reveals bright layers of strawberry and crisp apple, balanced by deep undertones of champagne, balsamico, and toasted nuts.
Purity remains a core tenet of the Fu Wan philosophy. The bar is crafted with a minimal ingredient list consisting solely of Taiwanese cocoa beans, sugar, and cocoa butter. By omitting additives like lecithin, vanillin, and non-cacao vegetable fats, the maker ensures that the intricate character of the Ping Tung harvest remains the focal point of the tasting experience.
| Type | Dark |
| Cocoa Content | 70% |
| Origin | Ping Tung, Taiwan |
| Bean Variety | Trinitario |
| Weight | 45g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Harvest | 2024 |
| Maker | Fu Wan Chocolate (TW) |
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
Taiwanese cocoa beans, sugar, cocoa butter
Matched by origin, type, or cocoa percentage.
Type · Cocoa %
Taiwan #9 Ping Tung Double Ferment Rough Ground Chocolate 70% contains 70% cocoa, classified as dark chocolate.
The cocoa beans in Taiwan #9 Ping Tung Double Ferment Rough Ground Chocolate 70% are sourced from Ping Tung, Taiwan.
Taiwan #9 Ping Tung Double Ferment Rough Ground Chocolate 70% is made with Trinitario cocoa beans, a variety prized in single-origin chocolate for its distinctive aromatic profile.
A single Taiwan #9 Ping Tung Double Ferment Rough Ground Chocolate 70% bar weighs 45 grams.
Taiwan #9 Ping Tung Double Ferment Rough Ground Chocolate 70% has been recognised at: International Chocolate Awards World 2018 Gold, International Chocolate Awards Asia-Pacific 2018 Gold and Academy of Chocolate 2019 Silver, and 5 more.
Taiwan #9 Ping Tung Double Ferment Rough Ground Chocolate 70% is made by Fu Wan Chocolate. Fu Wan Chocolate sells directly through their website at https://www.fuwanshop.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Taiwan #9 Ping Tung Double Ferment Rough Ground Chocolate 70% in the Chof app.
Scan Taiwan #9 Ping Tung Double Ferment Rough Ground Chocolate 70% to log your tasting, see ratings from other tasters and find more bars like it.
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