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| Type | Dark |
| Cocoa Content | 94% |
| Origin | Guadalcanal, Solomon Islands |
| Bean Variety | Amelonado |
| Weight | 50g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | AO Cacao (New Zealand) |
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Organic Cacao beans, Organic cane sugar
Matched by origin, type, or cocoa percentage.
Origin · Type

94% Cacao Single Origin contains 94% cocoa, classified as dark chocolate.
The cocoa beans in 94% Cacao Single Origin are sourced from Guadalcanal, Solomon Islands.
94% Cacao Single Origin is made with Amelonado cocoa beans, a variety prized in single-origin chocolate for its distinctive aromatic profile.
A single 94% Cacao Single Origin bar weighs 50 grams.
94% Cacao Single Origin carries the following certification: Organic.
94% Cacao Single Origin has been recognised at: Outstanding NZ Food Producer Awards Silver 2023.
94% Cacao Single Origin is made by AO Cacao. AO Cacao sells directly through their website at https://aocacao.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan 94% Cacao Single Origin in the Chof app.
