Fynbos Buchu

Honest Chocolate operates as a bean-to-bar maker based in Cape Town, South Africa. This producer focuses on creating small-batch bars that highlight regional flavors by incorporating ingredients found in the local Fynbos biome.

This 54% dark chocolate bar features a production process that utilizes a melanger to refine the cocoa, followed by a tempering stage to ensure a smooth finish. The inclusion of buchu, a traditional South African herbal plant, provides a savory, aromatic quality to the dark chocolate base.

The company maintains a focus on vegan ingredients for their product line. Furthermore, they procure their cocoa through direct trade practices to manage their supply chain.