What is the cocoa percentage of Gola Rainforest 70%?

Gola Rainforest 70% contains 70% cocoa (also written 70% cacao), classified as dark chocolate.

Where do the cocoa beans in Gola Rainforest 70% come from?

The cocoa beans in Gola Rainforest 70% are sourced from Gola Rainforest, Sierra Leone.

What are the ingredients in Gola Rainforest 70%?

The ingredients listed for Gola Rainforest 70% are: cocoa beans, cane sugar.

How big is a single Gola Rainforest 70% bar?

A single Gola Rainforest 70% bar weighs 56 grams.

What does Gola Rainforest 70% taste like?

Gola Rainforest 70% lists flavour notes of Fudge brownie and Marshmallow.

Is Gola Rainforest 70% dark chocolate or milk chocolate?

Gola Rainforest 70% is classified on Chof as dark chocolate.

Does Gola Rainforest 70% contain alkalized cocoa?

Gola Rainforest 70% is not marked as containing alkalized cocoa on Chof.

Is Gola Rainforest 70% certified organic or fair trade?

Gola Rainforest 70% carries the following certification: Kosher.

Where can I buy Gola Rainforest 70%?

Gola Rainforest 70% is made by Dandelion Chocolate. Dandelion Chocolate sells directly through their website at https://dandelionchocolate.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Gola Rainforest 70% in the Chof app.

Gola Rainforest 70%, Dandelion Chocolate

Gola Rainforest 70%

Dandelion Chocolate is a bean-to-bar maker based in San Francisco that focuses on highlighting the character of specific cacao origins. This bar features beans harvested in 2017 from the Gola Rainforest in Sierra Leone, a region known for its ecological importance and unique tropical climate.

The processing of this chocolate emphasizes simplicity and care. The beans undergo a traditional fermentation process, handled by individual farmers who use banana leaf-lined baskets, followed by drying on raised bamboo beds. This attention to detail results in a profile characterized by notes of fudge brownie and marshmallow, achieved through a minimal ingredient list consisting only of cocoa beans and cane sugar.

Dandelion Chocolate operates as a craft producer, managing the roasting, grinding, and tempering processes in-house. This specific bar is produced in a 56-gram format and holds a Kosher certification, reflecting a commitment to standardized production practices while maintaining the transparency of single-origin sourcing.

Gola Rainforest 70%

Type	Dark
Cocoa Content	70%
Origin	Gola Rainforest, Sierra Leone
Weight	56g
Process	Non-alkalized
Sweetener	Sugar
Harvest	2017
Maker	Dandelion Chocolate (United States)

Type	Dark
Cocoa Content	70%
Origin	Gola Rainforest, Sierra Leone
Weight	56g
Process	Non-alkalized
Sweetener	Sugar
Harvest	2017
Maker	Dandelion Chocolate (United States)

Gola Rainforest 70%