Jade Verdi

Chokaico is an artisan bean to bar maker operating out of Avon, Connecticut. Known for their meticulous approach to sourcing, they focus on the celebrated Arriba Nacional variety from Ecuador. The Jade Verdi bar represents their creative venture into the world of infused white chocolates, blending high quality cacao butter with vibrant botanicals and fruit in a compact 50 gram format.

This 38% cacao white chocolate is distinct for its texture and complexity. Rather than a modern industrial smoothness, Chokaico utilizes a stone ground refining method that preserves a rustic, soulful character. The flavor journey is defined by the earthy depth of organic matcha leaf powder balanced against the sharp, tangy brightness of highbush dried blueberries. It is a clean composition, intentionally free from additives like lecithin, vanillin, or PGPR, allowing the creaminess of the whole milk and cane sugar to serve as a canvas for the inclusions.

The soul of the Jade Verdi bar lies in its heritage Arriba Nacional cacao, grown in the lush landscapes of Ecuador. Chokaico demonstrates a commitment to responsible production through Fair Trade certification, ensuring that the farmers producing these prized beans are recognized for their labor. This dedication to quality and ethics has earned the bar significant international accolades, including a Silver award at the International Chocolate Awards Americas and a Bronze at the World level during the 2020-21 cycle.