ChocMo ChocolatierBean-to-Bar
Rum Barrel Aged Dominican Republic 65%
65% cocoa · dark chocolate · Dominican Republic
This 65% dark chocolate bar from ChocMo Chocolatier is made with cacao sourced from the Duarte Province in the Dominican Republic.
About Rum Barrel Aged Dominican Republic 65%
ChocMo Chocolatier is a United States based bean to bar maker. The company operates from its own production facilities to oversee the production process from raw bean to finished bar.
The Rum Barrel Aged Dominican Republic 65% is a dark chocolate bar featuring cacao grown in the Duarte Province. ChocMo Chocolatier discloses that their production process includes roasting and that the bars are tempered.
- Location: United States
- Bean Origin: Dominican Republic (Duarte Province)
Quick Specs
| Type | Dark |
| Cocoa Content | 65% |
| Origin | Duarte Province, Dominican Republic |
| Maker | ChocMo Chocolatier (United States) |
Tasting Notes
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Common questions about Rum Barrel Aged Dominican Republic 65%
What is the cocoa percentage of Rum Barrel Aged Dominican Republic 65%?
Rum Barrel Aged Dominican Republic 65% contains 65% cocoa (also written 65% cacao), classified as dark chocolate.
Where do the cocoa beans in Rum Barrel Aged Dominican Republic 65% come from?
The cocoa beans in Rum Barrel Aged Dominican Republic 65% are sourced from Duarte Province, Dominican Republic.
Is Rum Barrel Aged Dominican Republic 65% dark chocolate or milk chocolate?
Rum Barrel Aged Dominican Republic 65% is classified on Chof as dark chocolate.
Where can I buy Rum Barrel Aged Dominican Republic 65%?
Rum Barrel Aged Dominican Republic 65% is made by ChocMo Chocolatier. ChocMo Chocolatier sells directly through their website at https://www.chocmo.com. To track your tastings, scan Rum Barrel Aged Dominican Republic 65% in the Chof app.
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