Date Caramel 74%

Casa Bosques operates as a bean-to-bar maker based in Mexico. This specific bar showcases the Acriollado cacao variety harvested from the Chiapas region, reflecting a commitment to regional sourcing and controlled production within the Mexican landscape.

The 74% cacao content serves as a canvas for the addition of organic dates and coconut sugar, which impart natural sweetness and texture. The resulting profile presents clear notes of caramel, honey, and dried fruit. The production process intentionally avoids the use of lecithin, vanillin, and non-cacao vegetable fats to maintain a clean ingredient list consisting solely of cacao beans, cacao butter, coconut sugar, dates, and sea salt.

By focusing on organic components, the maker highlights the natural characteristics of the Chiapas beans. The bar is presented in a 60-gram format, emphasizing a focused approach to ingredient quality and the deliberate exclusion of synthetic additives or emulsifiers.