Allo SimonneBean-to-Bar
Jaguar Ecuador 70%
70% cocoa · dark chocolate · Ecuador
Maker's notes: roasted almond, caramel, floral accents
This 70% dark chocolate bar from Canadian maker Allo Simonne features Ecuadorian cacao and Macambo beans, with notes of roasted almond and caramel.
Find it in a shop
These shops sell Allo Simonne. They can be in any country. Each picks its own bars, so this bar may not be among them.
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Order online
- Bean to BarOnline shop in Belgium · ships to Belgium and Luxembourg
- Alexis Templeton StudioOnline shop in Canada · ships to 30 countriesAllo Simonne at Alexis Templeton Studio Order on shop.alexistempleton.com
- État de chocOnline shop in Canada · ships to Canada and the United StatesAllo Simonne at État de choc Order on etatdechoc.com
- Cocoa RunnersOnline shop in the United Kingdom · ships to 57 countriesAllo Simonne at Cocoa Runners Order on cocoarunners.com
- Bean To Bar WorldOnline shop in Canada
Tasting Notes
roasted almondcaramelfloral accents
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
About Jaguar Ecuador 70%
Allo Simonne is a bean to bar maker based in Canada. This 56 g bar is produced using cocoa beans sourced from Ecuador.
This dark chocolate features a 70% cacao content. The recipe includes cocoa beans, cane sugar, cocoa butter, and Macambo beans, which are scientifically known as Theobroma bicolor. The bar is refined in a melanger and the maker discloses a tempering process. Its sensory profile includes notes of roasted almond, caramel, and floral accents. The bar contains no lecithin, vanilla, vanillin, or PGPR.
The ingredient list for this bar is free of milk. The packaging includes an allergen statement noting that the product may contain nuts.
- Location: Canada
- Bean Origin: Ecuador
Quick Specs
| Type | Dark |
| Cocoa Content | 70% |
| Origin | Ecuador |
| Bean Variety | Macambo (Theobroma bicolor) |
| Weight | 56g |
| Sweetener | Sugar |
| Maker | Allo Simonne (Canada) |
Awards
What’s inside
Cocoa beans*, cane sugar*, jaguar beans (Theobroma bicolor), cocoa butter. *Organic
No dairy ingredients listed
Taste it yourself
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Common questions about Jaguar Ecuador 70%
What is the cocoa percentage of Jaguar Ecuador 70%?
Jaguar Ecuador 70% contains 70% cocoa (also written 70% cacao), classified as dark chocolate.
Where do the cocoa beans in Jaguar Ecuador 70% come from?
The cocoa beans in Jaguar Ecuador 70% are sourced from Ecuador.
Which cocoa bean variety is used?
Jaguar Ecuador 70% is made with Macambo (Theobroma bicolor) cocoa beans, according to the information published for this bar.
What are the ingredients in Jaguar Ecuador 70%?
The ingredients listed for Jaguar Ecuador 70% are: Cocoa beans*, cane sugar*, jaguar beans (Theobroma bicolor), cocoa butter. *Organic.
Is Jaguar Ecuador 70% vegan?
Jaguar Ecuador 70% contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
How big is a single Jaguar Ecuador 70% bar?
A single Jaguar Ecuador 70% bar weighs 56 grams.
What does Jaguar Ecuador 70% taste like?
Jaguar Ecuador 70% lists flavour notes of roasted almond, caramel and floral accents.
Is Jaguar Ecuador 70% dark chocolate or milk chocolate?
Jaguar Ecuador 70% is classified on Chof as dark chocolate.
Has Jaguar Ecuador 70% won any awards?
Jaguar Ecuador 70% has been recognised at: International Chocolate Awards World Final Silver 2026, International Chocolate Awards Canada Bronze 2026 and Academy of Chocolate Bronze 2023, and 1 more.
Where can I buy Jaguar Ecuador 70%?
Jaguar Ecuador 70% is made by Allo Simonne. Allo Simonne sells directly through their website at https://allosimonne.com. Chof lists 11 shops that carry Allo Simonne bars, including Alexis Templeton Studio in St. John's, Bean to Bar in Belgium and Bean To Bar World in Canada. Selection varies by shop. To track your tastings, scan Jaguar Ecuador 70% in the Chof app.
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