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| Type | Dark |
| Cocoa Content | 70% |
| Origin | Ecuador |
| Bean Variety | Macambo (Theobroma bicolor) |
| Weight | 56g |
| Sweetener | Sugar |
| Maker | Allo Simonne (Canada) |
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
Cocoa beans*, cane sugar*, jaguar beans (Theobroma bicolor), cocoa butter. *Organic
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Jaguar Ecuador 70% contains 70% cocoa (also written 70% cacao), classified as dark chocolate.
The cocoa beans in Jaguar Ecuador 70% are sourced from Ecuador.
Jaguar Ecuador 70% is made with Macambo (Theobroma bicolor) cocoa beans, according to the information published for this bar.
The ingredients listed for Jaguar Ecuador 70% are: Cocoa beans*, cane sugar*, jaguar beans (Theobroma bicolor), cocoa butter. *Organic.
Jaguar Ecuador 70% contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
A single Jaguar Ecuador 70% bar weighs 56 grams.
Jaguar Ecuador 70% lists flavour notes of roasted almond, caramel and floral accents.
Jaguar Ecuador 70% is classified on Chof as dark chocolate.
Jaguar Ecuador 70% is made by Allo Simonne. Allo Simonne sells directly through their website at https://allosimonne.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Jaguar Ecuador 70% in the Chof app.
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