A 150g filled dark chocolate bar from Canadian maker Allo Simonne, featuring a praline filling with juniper berries and dried cherries.
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These shops sell Allo Simonne. They can be in any country. Each picks its own bars, so this bar may not be among them.
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Order online
- Bean to BarOnline shop in Belgium · ships to Belgium and Luxembourg
- Alexis Templeton StudioOnline shop in Canada · ships to 30 countriesAllo Simonne at Alexis Templeton Studio Order on shop.alexistempleton.com
- État de chocOnline shop in Canada · ships to Canada and the United StatesAllo Simonne at État de choc Order on etatdechoc.com
- Cocoa RunnersOnline shop in the United Kingdom · ships to 57 countriesAllo Simonne at Cocoa Runners Order on cocoarunners.com
- Bean To Bar WorldOnline shop in Canada
About Gianduja Juniper Berries & Cherries
Allo Simonne is a bean-to-bar maker based in Canada. The company manages the production of its bars by using a melanger for stone grinding and performing its own tempering process.
This 150g dark chocolate bar is a filled creation. It pairs a 70% dark chocolate shell with a center of dried cherries, juniper, and a praline made from hazelnuts, sugar, vanilla, and sea salt. The chocolate blend incorporates both traditional cocoa and Theobroma bicolor, which is commonly referred to as Jaguar chocolate. This bar received the International Chocolate Awards Americas Bronze medal in 2024.
The recipe uses sugar as a sweetener and contains added cocoa butter, but does not include lecithin or PGPR. The bar contains nuts and may contain traces of milk.
- Location: Canada
Quick Specs
| Type | Dark |
| Cocoa Content | Unspecified |
| Origin | Unspecified |
| Weight | 150g |
| Format | Filled |
| Sweetener | Sugar |
| Maker | Allo Simonne (Canada) |
Awards
Competition awards
Tasting Notes
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Add tasting notes in the Chof appWhat’s inside
Chocolat noir 70% (pâte de cacao*, sucre de canne*, beurre de cacao), Griotte séchée, Praliné (noisettes, sucre de canne, vanille, sel de mer), Chocolat noir Jaguar 70% (Théobroma bicolor, sucre de canne*, pâte de cacao*, beurre de cacao, gousses de vanille), Genévrier.
No dairy ingredients listed
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Common questions about Gianduja Juniper Berries & Cherries
What are the ingredients in Gianduja Juniper Berries & Cherries?
The ingredients listed for Gianduja Juniper Berries & Cherries are: Chocolat noir 70% (pâte de cacao*, sucre de canne*, beurre de cacao), Griotte séchée, Praliné (noisettes, sucre de canne, vanille, sel de mer), Chocolat noir Jaguar 70% (Théobroma bicolor, sucre de canne*, pâte de cacao*, beurre de cacao, gousses de vanille), Genévrier.
Is Gianduja Juniper Berries & Cherries vegan?
Gianduja Juniper Berries & Cherries contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
How big is a single Gianduja Juniper Berries & Cherries bar?
A single Gianduja Juniper Berries & Cherries bar weighs 150 grams.
Is Gianduja Juniper Berries & Cherries dark chocolate or milk chocolate?
Gianduja Juniper Berries & Cherries is classified on Chof as dark chocolate.
Has Gianduja Juniper Berries & Cherries won any awards?
Gianduja Juniper Berries & Cherries has been recognised at: International Chocolate Awards Americas Bronze 2024.
Where can I buy Gianduja Juniper Berries & Cherries?
Gianduja Juniper Berries & Cherries is made by Allo Simonne. Allo Simonne sells directly through their website at https://allosimonne.com. Chof lists 11 shops that carry Allo Simonne bars, including Alexis Templeton Studio in St. John's, Bean to Bar in Belgium and Bean To Bar World in Canada. Selection varies by shop. To track your tastings, scan Gianduja Juniper Berries & Cherries in the Chof app.
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