Chof
Hu

Cashew Butter + Raspberry Dark Chocolate

70% cocoa · dark chocolate

70%dark

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Hu delivers a sophisticated 70% dark chocolate bar, blending smooth cashew butter with vibrant raspberry. Organic, vegan, and mindfully crafted.

About Cashew Butter + Raspberry Dark Chocolate

Hu has carved a distinct niche in the chocolate landscape by focusing on ingredient integrity and the removal of common additives. Based in the United States, this producer bridges the gap between everyday indulgence and specialty chocolate standards, operating with a philosophy that emphasizes clean label production and mindful consumption.

This 70% dark chocolate bar is a masterclass in texture and balance. The inclusion of cashew butter provides a velvety, creamy mouthfeel that contrasts beautifully with the tart, bright snap of real raspberries. By eschewing soy lecithin, vanillin, and vegetable fats, the bar relies solely on the depth of the cacao and the sweetness of unrefined coconut sugar to define its complex, lingering flavor profile.

Commitment to ethical sourcing is central to the Hu identity. The bar carries a broad range of certifications including Organic, Fair Trade, and the Non-GMO Project. Furthermore, by catering to specific dietary needs like Vegan and Paleo, the brand ensures their chocolate is accessible to a wide audience without compromising on the quality or the sourcing standards of their ingredients.

Quick Facts

  • Location: United States
  • Maker Type: Chocolatier
  • Certifications: Organic, Kosher, Vegan, Paleo, Non-GMO Project, Fair Trade
  • Weight: 60 grams

Quick Specs

TypeFilled
Cocoa Content70%
OriginUnspecified
Weight60g
ProcessNon-alkalized
SweetenerSugar
MakerHu (United States)

Certifications & Awards

OrganicKosherVeganPaleoNon-GMO ProjectFair Trade

Tasting Notes

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Ingredients

cacao, unrefined coconut sugar, cashew butter, cocoa butter, raspberry

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Questions

What is the cocoa percentage of Cashew Butter + Raspberry Dark Chocolate?
Cashew Butter + Raspberry Dark Chocolate contains 70% cocoa, making it a dark chocolate.
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