53% Cocoa Chocolate
2 chocolate bars at exactly 53% cocoa.
Bars under 60% cocoa are the sweetest band. Most milk chocolates and many filled or aerated bars sit here. Cocoa flavor is present but typically softened by sugar and dairy.
Most common tasting notes at this cocoa percentage: banana, caramel, cream, floral, herbal and macadamia.
Top origins in this band
Most active makers at this cocoa percentage
Other cocoa bands
Frequently asked about 53% cocoa chocolate
What does 53% cocoa chocolate taste like?
Bars under 60% cocoa are the sweetest band. Most milk chocolates and many filled or aerated bars sit here. Cocoa flavor is present but typically softened by sugar and dairy.
Which tasting notes show up most often at this cocoa percentage?
Across the bars on Chof in this band, the most frequent flavor notes are banana, caramel, cream, floral, herbal and macadamia.
How many 53% chocolate bars are listed on Chof?
Chof currently lists 2 bars matching this band.
Which origins are most common in this band?
The most common cacao origins for bars in this band on Chof are Grenada, Papua New Guinea & Vanuatu & Solomon Islands.
Which makers are most active in this cocoa range?
The makers with the most bars on Chof at this cocoa percentage are Heinde & Verre, Baron Hasselhoff's.
Track what you taste in the Chof app
Scan any chocolate bar to log it, see its origin profile and find more bars like it.
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