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Chocolate Bars

Every bar page on Chof shows the maker, cocoa percentage, origin, ingredients, certifications and tasting notes.

Looking for the best? See the Top 20 chocolate bars.

Brasil 76% 76% dark bar packaging by Blanxart
Blanxart

Brasil 76%

76%darkBrazil
Brazil 60% 60% dark bar packaging by Musée du Chocolat Théobroma
Musée du Chocolat Théobroma

Brazil 60%

60%darkBrazil
Brazil 72% 72% dark bar packaging by Forté Chocolate
Forté Chocolate

Brazil 72%

72%darkBrazil
Brazil 75% Forastero 75% dark bar packaging by Åkesson's
Åkesson's

Brazil 75% Forastero

75%darkBrazil
2 awards
Brazil Dark Sea Salt 70% dark bar packaging by Chocolate Makers
Chocolate Makers

Brazil Dark Sea Salt

70%darkBrazil
Brazil Intenso Puro 55% 55% dark bar packaging by Amul
Amul

Brazil Intenso Puro 55%

55%darkBrazil
Brazilian Nuts 40% 40% milk bar packaging by Gallette Chocolates
Gallette Chocolates

Brazilian Nuts 40%

40%milkBrazil
Breakfast 64% dark bar packaging by All Things Chocolate
All Things Chocolate

Breakfast

64%darkIndia
Bromelia Ocumare 75% 75% dark bar packaging by Mayoy Cacao
Mayoy Cacao

Bromelia Ocumare 75%

75%darkVenezuela
Brown Bread 40% 40% white bar packaging by Pump Street
Pump Street

Brown Bread 40%

40%whiteEcuador
2 awards
Brown Bread 40% Mini 40% white bar packaging by Pump Street
Pump Street

Brown Bread 40% Mini

40%whiteEcuador
Brown Butter 45% 45% milk bar packaging by French Broad Chocolate
French Broad Chocolate

Brown Butter 45%

45%milk
Brown Butter 55% 55% milk bar packaging by Hunted + Gathered
Hunted + Gathered

Brown Butter 55%

55%milk
Brown Butter 70% 70% dark bar packaging by Goodnow Farms
Goodnow Farms

Brown Butter 70%

70%darkDominican Republic
12 awards
Brown Butter Milk 43% 43% milk bar packaging by Fruition Chocolate Works
Fruition Chocolate Works

Brown Butter Milk 43%

43%milkDominican Republic
8 awards
Brown Butter Milk 60% 60% milk bar packaging by Black Jaguar Chocolate
Black Jaguar Chocolate

Brown Butter Milk 60%

60%milkPeru
Brown Butter Nibs and Sea Salt 73% dark bar packaging by Dick Taylor
Dick Taylor

Brown Butter Nibs and Sea Salt

73%darkBrazil
4 awards
Brown Butter Rum 47% milk bar packaging by SOMA
SOMA

Brown Butter Rum

47%milkJamaica
Browned Butter 60% milk bar packaging by Chocolarder
Chocolarder

Browned Butter

60%milkDominican Republic
Brownie Praline, Sugar Free dark bar packaging by Nutree
Nutree

Brownie Praline, Sugar Free

dark
Brunost Cheese milk bar packaging by Paul and Mike
Paul and Mike

Brunost Cheese

milkIndia
Bubbles Bar Caramel Chocolate with Pistachio and Hazelnuts white bar packaging by Dark Sugars
Dark Sugars

Bubbles Bar Caramel Chocolate with Pistachio and Hazelnuts

white
Bubbles Bar Milk Chocolate Almond Praline milk bar packaging by Dark Sugars
Dark Sugars

Bubbles Bar Milk Chocolate Almond Praline

milk
Bubbles Bar Vegan Dark Chocolate Pecan Praline dark bar packaging by Dark Sugars
Dark Sugars

Bubbles Bar Vegan Dark Chocolate Pecan Praline

dark
Buckwheat & Buckwheat Honey 55% 55% milk bar packaging by Beaningful
Beaningful

Buckwheat & Buckwheat Honey 55%

55%milkDominican Republic
Buckwheat 55% 55% milk bar packaging by Ocelot
Ocelot

Buckwheat 55%

55%milkDR Congo
Bueno Dark dark bar packaging by Kinder
Kinder

Bueno Dark

dark
Bueno White white bar packaging by Kinder
Kinder

Bueno White

white
Bukonzo Coffee 72% 72% dark bar packaging by Latitude
Latitude

Bukonzo Coffee 72%

72%darkUganda
1 award
Burnt Caramel & Nibs 40% 40% milk bar packaging by Gallette Chocolates
Gallette Chocolates

Burnt Caramel & Nibs 40%

40%milkBrazil
1 award
Burnt Caramel Almond 64% 64% dark bar packaging by Recchiuti Confections
Recchiuti Confections

Burnt Caramel Almond 64%

64%dark
Butter 55% 55% milk bar packaging by Puchero
Puchero

Butter 55%

55%milk
Butter Boom! 44% milk bar packaging by Baron Hasselhoff's
Baron Hasselhoff's

Butter Boom!

44%milkSolomon Islands
Butter Caramel 50% milk bar packaging by Zotter
Zotter

Butter Caramel

50%milk
Buttered Toast & Sea Salt 48% milk bar packaging by Hogarth
Hogarth

Buttered Toast & Sea Salt

48%milkEcuador
1 award
Buvuma Forest 85% 85% dark bar packaging by Coco Caravan
Coco Caravan

Buvuma Forest 85%

85%darkUganda
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Not sure which bar to pick? Tell us which bars you’ve tried and get personal recommendations.

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Frequently asked

  • What makes a chocolate bar good?

    A good bar usually combines four things: clean ingredients (no PGPR, vegetable fats or vanillin), transparent origin (named country, ideally region or co-op), a cocoa percentage that matches the style the maker is going for, and careful processing (fermentation, roast, conching). Good chocolate does not need a high cocoa percentage to be good.

  • How are bars added to Chof?

    Most bars are added by chocolate enthusiasts using the Chof app. Makers can also send their full range with images and details to felipe@chof.nl.

  • Can I filter chocolate bars by origin or cocoa percentage?

    Yes. Browse bars by cacao origin at /origins, by cocoa percentage at /cocoa, by chocolate type at /type, or by maker at /makers. Each facet has its own dedicated hub page.

  • What information is available for each chocolate bar?

    Every bar page on Chof shows the maker, cocoa percentage, origin country and region (when known), ingredients, certifications and tasting notes. Internal links connect each bar to other bars sharing the same origin, cocoa band or style.

  • How are the top chocolate bars on Chof picked?

    The Top 20 chocolate bars list ranks bars by a combination of origin transparency, ingredient purity and how much a maker documents about how the bar was made. The list is regenerated hourly and never sorted on a single five-star number.

  • What is single-origin chocolate?

    Single-origin chocolate is made from cacao beans that all come from one country. Single-estate or single-farm bars narrow this further to one growing region or one farm. Single-origin labelling lets you taste cacao genetics, soil and post-harvest fermentation, instead of blending them away.