What is the cocoa percentage of Thandai 51%?

Thandai 51% contains 51% cocoa (also written 51% cacao), classified as milk chocolate.

Where do the cocoa beans in Thandai 51% come from?

The cocoa beans in Thandai 51% are sourced from India.

What are the ingredients in Thandai 51%?

The ingredients listed for Thandai 51% are: cocoa beans, brown sugar, cocoa butter, milk solids, almond flour, fennel seeds, cardamom, white pepper, saffron, sunflower lecithin.

Is Thandai 51% vegan?

Thandai 51% contains dairy ingredients and is not suitable for a vegan diet.

How big is a single Thandai 51% bar?

A single Thandai 51% bar weighs 68 grams.

Is Thandai 51% dark chocolate or milk chocolate?

Thandai 51% is classified on Chof as milk chocolate.

Does Thandai 51% contain alkalized cocoa?

Thandai 51% is not marked as containing alkalized cocoa on Chof.

Where can I buy Thandai 51%?

Thandai 51% is made by Paul and Mike. Paul and Mike sells directly through their website at https://www.paulandmike.co, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Thandai 51% in the Chof app.

Thandai 51%, Paul and Mike

Thandai 51%

The Thandai 51% is produced by Paul and Mike, a tree-to-bar chocolate maker based in India. By managing the process from the farm level, the producer maintains control over the quality of the cocoa beans used in their finished goods.

This bar is categorized as a milk chocolate with inclusions, featuring a cocoa content of 51%. The flavor profile is defined by the addition of traditional Thandai ingredients, including almond flour, fennel seeds, cardamom, white pepper, and saffron. These aromatics are blended with cocoa beans, brown sugar, cocoa butter, and milk solids to create a fragrant and spiced eating experience.

To ensure a smooth texture, the bar is finished with sunflower lecithin. Each bar has a net weight of 68 grams and contains approximately 561.4 kcal per 100 grams.