What is the cocoa percentage of Bourbon Whiskey 64%?

Bourbon Whiskey 64% contains 64% cocoa (also written 64% cacao), classified as dark chocolate.

Where do the cocoa beans in Bourbon Whiskey 64% come from?

The cocoa beans in Bourbon Whiskey 64% are sourced from India.

What are the ingredients in Bourbon Whiskey 64%?

The ingredients listed for Bourbon Whiskey 64% are: Fine Flavour Cocoa Beans, Muscovado Sugar, Cocoa Butter, Bourbon Whiskey Flavour, Sunflower Lecithin.

How big is a single Bourbon Whiskey 64% bar?

A single Bourbon Whiskey 64% bar weighs 68 grams.

Is Bourbon Whiskey 64% dark chocolate or milk chocolate?

Bourbon Whiskey 64% is classified on Chof as dark chocolate.

Does Bourbon Whiskey 64% contain alkalized cocoa?

Bourbon Whiskey 64% is not marked as containing alkalized cocoa on Chof.

Is Bourbon Whiskey 64% certified organic or fair trade?

Bourbon Whiskey 64% carries the following certification: Vegan.

Where can I buy Bourbon Whiskey 64%?

Bourbon Whiskey 64% is made by Paul and Mike. Paul and Mike sells directly through their website at https://www.paulandmike.co, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Bourbon Whiskey 64% in the Chof app.

Chof

Paul and MikeTree-to-Bar

Bourbon Whiskey 64%

64% cocoa · dark chocolate · India

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Bourbon Whiskey 64% is a vegan farm-to-bar dark chocolate featuring fine flavour cocoa beans infused with bourbon whiskey notes.

Where to buy

Buy at Paul and MikeThe maker's own online shop.

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About

Bourbon Whiskey 64%

The Bourbon Whiskey 64% bar is a product of Paul and Mike, a producer operating under a farm-to-bar philosophy. This approach centers on controlling the production process from the source, ensuring a direct link between the origin of the cocoa and the finished bar. Based on their production methods, the brand focuses on using fine flavour cocoa beans to create distinct profiles.

This 64% cacao bar balances the intensity of dark chocolate with the specific addition of bourbon whiskey flavour. The formulation utilizes muscovado sugar for a deeper sweetness, which pairs with the added cocoa butter to achieve the intended texture. To maintain consistency during the production process, sunflower lecithin is included as an emulsifier.

The bar is produced for those seeking plant-based options, holding a vegan certification. Each unit is portioned at a net weight of 68 grams and contains 38.1g of sugar per 100g, providing an energy density of 560 kcal per 100g.