What is the cocoa percentage of Kerala 81%?

Kerala 81% contains 81% cocoa (also written 81% cacao), classified as dark chocolate.

Where do the cocoa beans in Kerala 81% come from?

The cocoa beans in Kerala 81% are sourced from Kerala, India.

What are the ingredients in Kerala 81%?

The ingredients listed for Kerala 81% are: COCOA NIBS (65%)*, SUGAR*, COCOA BUTTER (16%)*. *CERTIFIED ORGANIC..

Kerala 81% contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.

How big is a single Kerala 81% bar?

A single Kerala 81% bar weighs 75 grams.

What does Kerala 81% taste like?

Kerala 81% lists flavour notes of fruity and long finish.

Is Kerala 81% dark chocolate or milk chocolate?

Kerala 81% is classified on Chof as dark chocolate.

Does Kerala 81% contain alkalized cocoa?

Kerala 81% is not marked as containing alkalized cocoa on Chof.

Is Kerala 81% certified organic or fair trade?

Kerala 81% carries the following certifications: organic and fairtrade.

Where can I buy Kerala 81%?

Kerala 81% is made by Pascati. Pascati sells directly through their website at https://pascati.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Kerala 81% in the Chof app.

Chof

PascatiBean-to-Bar

Kerala 81%

81% cocoa · dark chocolate · India

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This 81% dark chocolate bar is a bean-to-bar creation from India, featuring single-origin cacao harvested in the Kerala region.

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About

Kerala 81%

Pascati is a bean-to-bar chocolate maker operating out of Wada, Maharashtra. As one of the first producers in India to obtain organic and Fairtrade certifications, the maker maintains control over the full production cycle, transforming raw cacao into finished bars within their facility.

The Kerala 81% bar focuses on the specific character of cacao grown in the southern Indian state of Kerala. The production relies on a melanger to refine the ingredients, which consist of organic cocoa nibs, organic sugar, and organic cocoa butter. This method focuses on a precise balance of the 81% cacao content to ensure a consistent texture in the final 75 gram bar.

Ethics serve as a pillar for the brand, reflected in the use of certified organic ingredients and adherence to Fairtrade standards. By sourcing directly and managing the processing locally in Maharashtra, the maker emphasizes a traceable supply chain for their single-origin output.