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72% cocoa · dark chocolate · Madagascar
Maker's notes: orange, citrus
Heritage Food Crafters 72% dark chocolate bar from Madagascar's Sambirano Valley, featuring bright notes of orange and citrus.
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
Heritage Food Crafters is a bean-to-bar producer based in the United States. This 50 g bar features cacao sourced specifically from the Sambirano Valley in Madagascar.
This dark chocolate consists of 72% cacao, made using only cacao beans, cane sugar, and added cocoa butter. The production process includes stone grinding in a melanger. The flavour profile is marked by notes of orange and citrus.
The bar is formulated without lecithin, vanilla, vanillin, PGPR, or vegetable fats. The maker utilizes tempering in their production process.
| Type | Dark |
| Cocoa Content | 72% |
| Origin | Sambirano Valley, Madagascar |
| Weight | 50g |
| Sweetener | Sugar |
| Maker | Heritage Food Crafters (United States) |
Cacao Beans, Cane Sugar, Cocoa Butter
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Madagascar 72% contains 72% cocoa (also written 72% cacao), classified as dark chocolate.
The cocoa beans in Madagascar 72% are sourced from Sambirano Valley, Madagascar.
The ingredients listed for Madagascar 72% are: Cacao Beans, Cane Sugar, Cocoa Butter.
Madagascar 72% contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
A single Madagascar 72% bar weighs 50 grams.
Madagascar 72% lists flavour notes of orange and citrus.
Madagascar 72% is classified on Chof as dark chocolate.
Madagascar 72% is made by Heritage Food Crafters. Heritage Food Crafters sells directly through their website at https://heritagefoodcrafters.com. To track your tastings, scan Madagascar 72% in the Chof app.
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