What is the cocoa percentage of Criollo 70%?

Criollo 70% contains 70% cocoa (also written 70% cacao), classified as dark chocolate.

Where do the cocoa beans in Criollo 70% come from?

The cocoa beans in Criollo 70% are sourced from Venezuela.

Which cocoa bean variety is used?

Criollo 70% is made with Criollo cocoa beans, according to the information published for this bar.

What are the ingredients in Criollo 70%?

The ingredients listed for Criollo 70% are: cocoa paste, brown sugar.

How big is a single Criollo 70% bar?

A single Criollo 70% bar weighs 50 grams.

What does Criollo 70% taste like?

Criollo 70% lists flavour notes of almond and mou.

Is Criollo 70% dark chocolate or milk chocolate?

Criollo 70% is classified on Chof as dark chocolate.

Does Criollo 70% contain alkalized cocoa?

Criollo 70% is not marked as containing alkalized cocoa on Chof.

Where can I buy Criollo 70%?

Criollo 70% is made by Domori. Domori sells directly through their website at https://www.domori.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Criollo 70% in the Chof app.

Criollo 70%, Domori

Criollo 70%

Domori is a bean-to-bar company based in Italy that centers its production around fine cacao varieties. The Criollo 70% bar is a testament to the focus on high-quality genetics, specifically sourcing the rare and prized Criollo variety from Venezuela. This approach reflects a philosophy that prioritizes the intrinsic qualities of the bean.

The sensory profile of this 50 gram bar is defined by a minimalist ingredient list consisting solely of cocoa paste and brown sugar. By avoiding additives such as lecithin, vanillin, and vegetable fats, the bar allows the natural characteristics of the Venezuelan Criollo beans to remain the focal point. The result is a straightforward, unadulterated expression of the cacao bean.

The production process maintains a standard of purity, emphasizing the genetic heritage of the Criollo variety. While the manufacturing process is designed to showcase the cacao, consumers should note that the facility processes other ingredients, meaning the bar may contain traces of milk, nuts, and soy. With an energy content of 557 kcal per 100g, this bar serves as a concentrated example of Italian bean-to-bar production.

Criollo 70%