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Puertomar 70% is an Italian bean-to-bar dark chocolate from Domori, crafted with Venezuelan Criollo cacao featuring notes of almond and orange.
Puertomar 70% is produced by Domori, an Italian chocolate maker based in the Piedmont region. As a recognized bean-to-bar artisan, the producer focuses on the preservation of fine cacao genetics. This specific bar showcases the Criollo bean variety, which is often prized for its delicate profile and low tannin content.
The sensory experience of this bar is defined by a minimalist ingredient list consisting solely of cocoa paste and cane sugar. Utilizing a basic roast level, the maker allows the inherent characteristics of the Venezuelan Criollo to emerge. On the palate, this manifests as a combination of toasted cereals, warming spices, and nutty almond undertones, finished with a bright hint of orange marmalade.
The bar is presented in a 50-gram format. Consumers should note that the manufacturing facility processes a variety of ingredients, meaning the product may contain traces of milk, nuts, and soy.
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cocoa paste, cane sugar
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Origin · Type

Origin · Type · Cocoa %

Puertomar 70% contains 70% cocoa (also written 70% cacao), classified as dark chocolate.
The cocoa beans in Puertomar 70% are sourced from Venezuela.
Puertomar 70% is made with Criollo cocoa beans, according to the information published for this bar.
The ingredients listed for Puertomar 70% are: cocoa paste, cane sugar.
A single Puertomar 70% bar weighs 50 grams.
Puertomar 70% lists flavour notes of Cereals, Spices, Almonds and Orange Marmalade.
Puertomar 70% is classified on Chof as dark chocolate.
Puertomar 70% is not marked as containing alkalized cocoa on Chof.
Puertomar 70% is made by Domori. Domori sells directly through their website at https://www.domori.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Puertomar 70% in the Chof app.
Origin · Type

Origin · Type · Cocoa %
