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This 100% unsweetened dark chocolate from Coromandel Chocolate is made using cacao sourced from Pinalum, Malekula Island in Vanuatu.
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Coromandel Chocolate is a New Zealand-based bean-to-bar maker. This 80 g bar is produced from cacao originating in Pinalum, Malekula Island, Vanuatu.
The bar is an unsweetened dark chocolate containing only 100% pure cacao. The ingredients list contains no added sweeteners, milk, lecithin, vanilla, vanillin, PGPR, or vegetable fats. Coromandel Chocolate discloses that the bar undergoes roasting and conching during production.
| Type | Unsweetened Dark |
| Cocoa Content | 100% |
| Origin | Pinalum, Malekula Island, Vanuatu |
| Weight | 80g |
| Sweetener | Unsweetened |
| Maker | Coromandel Chocolate (New Zealand) |
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Pure Cacao 100% contains 100% cocoa (also written 100% cacao), classified as dark chocolate.
The cocoa beans in Pure Cacao 100% are sourced from Pinalum, Malekula Island, Vanuatu.
The ingredients listed for Pure Cacao 100% are: 100% Pure Cacao.
Pure Cacao 100% contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
A single Pure Cacao 100% bar weighs 80 grams.
Pure Cacao 100% is classified on Chof as dark chocolate.
Pure Cacao 100% is made by Coromandel Chocolate. Coromandel Chocolate sells directly through their website at https://www.coromandelchocolate.co.nz. Cocoa Wilds in Auckland also carries Coromandel Chocolate bars. Selection varies by shop. To track your tastings, scan Pure Cacao 100% in the Chof app.
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