Tanzanie 75%

Chocolate Philosophy is a producer based in India that operates as a melter. The brand produces this Tanzanie 75% bar, which reflects a standard style within their collection.

This dark chocolate bar is crafted with a 75% cacao content and carries distinct fruity notes. The composition includes cocoa mass, cocoa butter, sugar, and natural vanilla flavouring. To ensure a smooth texture, the recipe incorporates soya lecithin as an emulsifier, while the maker maintains a focus on proper tempering during production.

Sourcing beans from Tanzania, the maker emphasizes a direct-trade relationship in their operations. The ingredients are formulated without the use of PGPR or vegetable fats, relying instead on added cocoa butter to achieve the final consistency of the 30g bar.