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The 75% Trilogy Chocolate Bar by Ecuadorian bean-to-bar maker AWKI features Arriba Nacional cacao combined with oatmeal and specialty coffee nibs.
About Trilogy Chocolate Bar 50g
AWKI is an Ecuadorian bean-to-bar maker that operates within the country of origin. The maker produces this 50g bar using Arriba Nacional cacao, a variety indigenous to Ecuador.
This 75% dark chocolate bar is characterized by its use of inclusions. The composition includes Arriba Nacional cacao, cacao butter, unrefined sugar, oatmeal, and specialty gourmet ground coffee nibs. The bar avoids lecithin, vanillin, and vegetable fats, relying on alternative sweeteners and added cocoa butter to achieve its texture.
AWKI maintains a direct-trade relationship for its cacao sourcing. The bar is processed without alkalization and lists oats as a declared allergen.
- Location: Ecuador
- Maker Type: Bean-to-bar
- Bean Origin: Ecuador
Quick Specs
| Type | Sugar-free Dark |
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