Best Jamaica Chocolate
The 37 best Jamaican chocolate bars on Chof made with cacao from Jamaica, ranked by the Chof Score.
The Jamaica regions named most often on these bars are Blue Mountains, Johnson's Mountain, Kingston and Portland. Makers list the cacao as Trinitario. Typical flavour: warm spice, dried fruit, deep cocoa.
Ranked by the Chof Score
What is Jamaica chocolate known for?
Jamaican chocolate tends to be full-bodied, with warm spice, dried fruit and a deep cocoa backbone from the island's Trinitario cacao. Production is small compared with mainland origins, which makes single-origin Jamaican bars relatively rare and distinctive.
Jamaica's Trinitario cacao gives bold, rounded bars with spice and dried-fruit notes rather than sharp acidity. The island has a long cacao history, and its beans have a loyal following among makers who want depth and warmth.
Because Jamaica grows far less cacao than origins like Ecuador or the Dominican Republic, single-origin Jamaican bars are something of a find. When you see one, it is usually worth tasting.
Makers with the most Jamaica bars
Popular cocoa percentages for Jamaica
Frequently asked about Jamaica chocolate
What does Jamaican chocolate taste like?
Expect a rich, rounded bar: deep cocoa first, then warm spice and dried fruit. Put one next to a Madagascar bar and the contrast is obvious, depth and warmth where Madagascar gives bright fruit and acidity.
Does Jamaica grow cacao?
Yes, Jamaica has a long history of growing Trinitario cacao, though in small volumes compared with mainland origins. That scarcity is part of why single-origin Jamaican bars are relatively uncommon.
What Jamaican chocolate brands are there?
Of the 4 Jamaican chocolate brands and makers on Chof, the three whose top bar has the highest Chof Score are Likkle More, Pure Chocolate Jamaica and Mount Pleasant Farm Chocolatiers. 9 makers on Chof use Jamaica cacao, wherever they are based.
Which makers work with Jamaica cacao on Chof?
Of the 9 makers using Jamaica cacao on Chof, the three whose top Jamaica bar has the highest Chof Score are Pump Street, Coco Caravan and Likkle More.
How are the best Jamaica chocolate bars chosen?
The Jamaica bars are ordered by Chof Score, which is built from what the maker discloses: how precisely the origin is named, how clean the ingredient list is, how much of the fermenting, drying and roasting is documented, and what lab evidence exists. Community ratings do not change the order.
How many Jamaica chocolate bars are listed on Chof?
Chof currently lists 37 chocolate bars made with cacao from Jamaica.
What cocoa percentages of Jamaica chocolate are most common?
The most common cocoa percentages for Jamaica cacao on Chof are 70%, 55%, 75%, 72% and 71%.
Cacao varieties in Jamaica chocolate
Bean varieties the makers of these bars list for Jamaica, as stated on the label. Open one to see what it is, how it tastes, and how to tell a real one.
Learn more
Chof Monthly
One email a month: the bars and makers added to Chof, the highest Chof Scores among them, and where to buy them.
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