Labooko Maya Cacao 100%

100% cocoa · dark chocolate · Belize & Guatemala

100%darkBelize & GuatemalaBean-to-Bar

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Quick Specs

Type	Unsweetened Dark
Cocoa Content	100%
Origin	Toledo District (Belize), Itzá (Guatemala), Belize & Guatemala
Bean Variety	Trinitario, Acriollado
Weight	65g
Process	Non-alkalized
Sweetener	Unsweetened
Maker	Zotter (AT)

Certifications & Awards

Fair TradeOrganicInternational Chocolate Awards DACH Silver 2019

Tasting Notes

Berriescherriesmildly tropical accentsspicy-nuttyred fruitdark roast aromablack tea

These are the maker's flavor notes for this bar. Share your own notes in the app

Ingredients

Cocoa mass

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Questions

What is the cocoa percentage of Labooko Maya Cacao 100%?

Labooko Maya Cacao 100% contains 100% cocoa, making it a dark chocolate.

Where do the cocoa beans come from?

The cocoa beans in Labooko Maya Cacao 100% come from Toledo District (Belize), Itzá (Guatemala), Belize & Guatemala.

What type of cocoa beans are used?

Labooko Maya Cacao 100% is made with Trinitario, Acriollado cocoa beans, known for their distinctive flavor profile.

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