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Thekkinthandu Milk 45% is an Indian milk chocolate bar made with Forastero cocoa beans sourced from Kerala.
Thekkinthandu Milk 45% is produced by Subko, a maker based in India. Operating as a bean-to-bar chocolate maker, specialty coffee roaster, and craft bakehouse, the brand focuses on local sourcing and integrated production techniques.
This bar is crafted using Forastero cacao beans grown in Thekkinthandu, Kerala. The 45% cocoa content results in a classic milk chocolate profile, balancing the intensity of the Forastero variety with the creaminess provided by dairy ingredients.
The bar weighs 60 grams and contains dairy. Due to the production environment, it may also contain traces of gluten and nuts. It provides an energy content of 503.94 kcal per 100g.
| Type | Milk |
| Cocoa Content | 45% |
| Origin | Thekkinthandu, Kerala, India |
| Bean Variety | Forastero |
| Weight | 60g |
| Sweetener | Sugar |
| Maker | Subko (India) |
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Origin · Type

Origin · Type

Thekkinthandu Milk 45% contains 45% cocoa (also written 45% cacao), classified as milk chocolate.
The cocoa beans in Thekkinthandu Milk 45% are sourced from Thekkinthandu, Kerala, India.
Thekkinthandu Milk 45% is made with Forastero cocoa beans, according to the information published for this bar.
Thekkinthandu Milk 45% contains dairy ingredients and is not suitable for a vegan diet.
A single Thekkinthandu Milk 45% bar weighs 60 grams.
Thekkinthandu Milk 45% is classified on Chof as milk chocolate.
Thekkinthandu Milk 45% is made by Subko. Subko sells directly through their website at https://www.subko.coffee, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Thekkinthandu Milk 45% in the Chof app.
Origin · Type

Origin · Type
