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This 65% dark chocolate from Maui Ku'ia Estate Chocolate uses cacao beans sourced from the Costa Esmeraldas farm lot in Ecuador.
Maui Ku'ia Estate Chocolate is a bean-to-bar maker based in the United States. This 65% dark chocolate bar is made using cacao beans from the Costa Esmeraldas farm lot in Ecuador.
The maker processes chocolate using a melanger for stone grinding. The bar weighs 25 g and includes cacao beans, sugar, cocoa butter, and natural flavors in its ingredient list. The producer adds extra cocoa butter to the recipe while excluding lecithin, vanilla, vanillin, PGPR, and vegetable fats.
| Type | Dark |
| Cocoa Content | 65% |
| Origin | Ecuador |
| Weight | 25g |
| Sweetener | Sugar |
| Maker | Maui Ku'ia Estate Chocolate (United States) |
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Add tasting notes in the Chof appCacao Beans, Sugar, Cocoa Butter, Natural Flavors.
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Mango 65% contains 65% cocoa (also written 65% cacao), classified as dark chocolate.
The cocoa beans in Mango 65% are sourced from Ecuador.
The ingredients listed for Mango 65% are: Cacao Beans, Sugar, Cocoa Butter, Natural Flavors.
Mango 65% contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
A single Mango 65% bar weighs 25 grams.
Mango 65% is classified on Chof as dark chocolate.
Mango 65% is made by Maui Ku'ia Estate Chocolate. Maui Ku'ia Estate Chocolate sells directly through their website at https://mauichocolate.com. To track your tastings, scan Mango 65% in the Chof app.
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