Vanilla Sea Salt 65%

ChocoSol is a bean-to-bar maker based in Canada. As an artisan producer, the company focuses on creating chocolate through a direct-trade model, working to maintain transparent relationships within their supply chain.

The Vanilla Sea Salt 65% bar is a dark chocolate blend that incorporates specific inclusions to influence its profile. The recipe relies on raw cane sugar and added cacao butter to achieve its texture, while the addition of sea salt and vanilla pod provides the primary aromatic and flavor components.

This 75g bar is produced in a facility that also handles pumpkin seeds, dried fruits, amaranth, and dried chilis. It contains no lecithin, vanillin, or PGPR, and avoids the use of vegetable fats or alkalization.