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Intenso 70% is a Brazilian bean-to-bar chocolate from C'alma, crafted with cacao from Linhares and featuring notes of dried fruits and spices.
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These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
C'alma is an artisan chocolate maker based in Brazil that operates with a bean-to-bar philosophy. The Intenso 70% bar highlights the regional character of cacao grown in Linhares, Espírito Santo. Specifically, the beans for this production are sourced from the Fazenda Baiana farm lot, reflecting a commitment to single-origin transparency.
The production process focuses on refinement through a melanger, which helps shape the texture of the finished bar. With a composition of 70% cacao, the ingredients remain focused on three core components: cacao nibs, organic sugar, and artisanal cocoa butter. On the palate, the chocolate presents a distinct profile defined by notes of spices and dried fruits.
This acknowledgment highlights the maker's dedication to quality in the Brazilian specialty chocolate landscape.
| Type | Dark |
| Cocoa Content | 70% |
| Origin | Linhares, Espírito Santo, Brazil |
| Weight | 60g |
| Sweetener | Sugar |
| Maker | C'alma (Brazil) |
Cacao nibs, organic sugar, artisanal cocoa butter
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Intenso 70% contains 70% cocoa (also written 70% cacao), classified as dark chocolate.
The cocoa beans in Intenso 70% are sourced from Linhares, Espírito Santo, Brazil.
The ingredients listed for Intenso 70% are: Cacao nibs, organic sugar, artisanal cocoa butter.
A single Intenso 70% bar weighs 60 grams.
Intenso 70% lists flavour notes of Spices and Dried Fruits.
Intenso 70% is classified on Chof as dark chocolate.
Intenso 70% is made by C'alma. C'alma sells directly through their website at https://www.calmachocolate.com.br. Chocolats du Monde in Geneva also carries C'alma bars. Selection varies by shop. To track your tastings, scan Intenso 70% in the Chof app.
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