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| Type | Inclusions |
| Cocoa Content | 60% |
| Origin | Mangalore, India |
| Weight | 80g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | BAR Baker's Artisanal Recipes (India) |
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Cacao (60%) (Beans, Butter), Sugar, Salted Peanuts, Emulsifier: INS-476, Salt.
Matched by origin, type, or cocoa percentage.
Origin · Type

Origin · Type

Khari Singh contains 60% cocoa (also written 60% cacao), classified as dark chocolate.
The cocoa beans in Khari Singh are sourced from Mangalore, India.
The ingredients listed for Khari Singh are: Cacao (60%) (Beans, Butter), Sugar, Salted Peanuts, Emulsifier: INS-476, Salt..
A single Khari Singh bar weighs 80 grams.
Khari Singh is classified on Chof as dark chocolate.
Khari Singh is not marked as containing alkalized cocoa on Chof.
Khari Singh is made by BAR Baker's Artisanal Recipes. BAR Baker's Artisanal Recipes sells directly through their website at https://barofchoc.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Khari Singh in the Chof app.
Origin · Type

Origin · Type
