BAR Baker's Artisanal RecipesBean-to-Bar
Darkish 50%
50% cocoa · dark chocolate · India
Maker's notes: Cocoa-forward, Earthy
4.5(2 community ratings)
A 50% dark chocolate bar from India, produced by BAR Baker's Artisanal Recipes using beans from Sadhu Farm with cocoa-forward and earthy notes.
Where to buy
Maker's shop
Shop at BAR Baker's Artisanal RecipesThe maker's own online shop.
Tasting Notes
Cocoa-forwardEarthy
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
About Darkish 50%
BAR (Baker's Artisanal Recipes) is an Indian bean-to-bar maker based in the country. This 80g bar is produced using cacao sourced from Sadhu Farm, located in Mangalore, Karnataka.
The cacao undergoes a post-harvest protocol consisting of 144 hours of fermentation, during which it is turned 4 times over 6 days. The beans are solar dried, with greenhouse drying utilized during periods of rain. Following a medium roast, the bar is refined in a melanger to achieve its final texture. The flavor profile is described as cocoa-forward and earthy.
This dark chocolate bar contains sugar and added cocoa butter, alongside an emulsifier (INS-476) and salt. It is made without milk, lecithin, vanilla, or vanillin. The packaging carries an allergen statement noting the product is manufactured in an industry that also handles soy.
- Location: India
- Bean Origin: India
Quick Specs
| Type | Dark |
| Cocoa Content | 50% |
| Origin | Mangalore, Karnataka, India |
| Weight | 80g |
| Sweetener | Sugar |
| Maker | BAR Baker's Artisanal Recipes (India) |
What’s inside
Cacao (50%) (Beans, Butter), Sugar, Emulsifier: INS-476, Salt.
No dairy ingredients listedContains PGPR (E476)
PGPR is an emulsifier that thins the molten chocolate, which lets a recipe carry less cocoa butter. It is permitted in chocolate and is not a safety concern; it counts against the Chof Score because of what it says about the recipe. How we read ingredients
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Common questions about Darkish 50%
What is the cocoa percentage of Darkish 50%?
Darkish 50% contains 50% cocoa (also written 50% cacao), classified as dark chocolate.
Where do the cocoa beans in Darkish 50% come from?
The cocoa beans in Darkish 50% are sourced from Mangalore, Karnataka, India.
What are the ingredients in Darkish 50%?
The ingredients listed for Darkish 50% are: Cacao (50%) (Beans, Butter), Sugar, Emulsifier: INS-476, Salt.
Is Darkish 50% vegan?
Darkish 50% contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
How big is a single Darkish 50% bar?
A single Darkish 50% bar weighs 80 grams.
What does Darkish 50% taste like?
Darkish 50% lists flavour notes of Cocoa-forward and Earthy.
Is Darkish 50% dark chocolate or milk chocolate?
Darkish 50% is classified on Chof as dark chocolate.
Where can I buy Darkish 50%?
Darkish 50% is made by BAR Baker's Artisanal Recipes. BAR Baker's Artisanal Recipes sells directly through their website at https://barofchoc.com. To track your tastings, scan Darkish 50% in the Chof app.
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