86% Cocoa Chocolate
6 chocolate bars at 86% cocoa.
From 80% to 89%, bars are cocoa-led, low in sugar and structurally driven, so the roasting profile dominates and any post-harvest defect shows up sharply.
Most common tasting notes at 86% cocoa: fruity, almond, barrel aged pinot noir, citrus, dark cherries and dried plums.
Top origins at 86% cocoa
Most active makers at 86% cocoa
Other cocoa ranges
Frequently asked about 86% cocoa chocolate
What does 86% cocoa chocolate taste like?
From 80% to 89%, bars are cocoa-led, low in sugar and structurally driven, so the roasting profile dominates and any post-harvest defect shows up sharply.
Which tasting notes show up most often at 86% cocoa?
Across the bars on Chof at 86% cocoa, the most frequent flavor notes are fruity, almond, barrel aged pinot noir, citrus, dark cherries and dried plums.
How many 86% chocolate bars are listed on Chof?
Chof currently lists 6 bars at 86% cocoa.
Which origins are most common at 86% cocoa?
The most common cacao origins for bars at 86% cocoa on Chof are Colombia, Bolivia, Peru.
Which makers are most active at 86% cocoa?
The makers with the most bars on Chof at 86% cocoa are Lucid Chocolatier, Cacao Disidente, Cacao Hunters, Chocolate Baure, food by nature.
Learn more
Track what you taste in the Chof app
Scan any chocolate bar to log it, see its origin profile and find more bars like it.
