What is the cocoa percentage of Kirsch?

Kirsch contains 31% cocoa (also written 31% cacao), classified as milk chocolate.

What are the ingredients in Kirsch?

The ingredients listed for Kirsch are: sugar, cocoa butter, whole MILK powder, Kirsch (12%), cocoa mass, skimmed MILK powder, water, emulsifier (SOYA lecithin), flavouring..

Kirsch contains dairy ingredients and is not suitable for a vegan diet.

How big is a single Kirsch bar?

A single Kirsch bar weighs 100 grams.

Is Kirsch dark chocolate or milk chocolate?

Kirsch is classified on Chof as milk chocolate.

Does Kirsch contain alkalized cocoa?

Kirsch is not marked as containing alkalized cocoa on Chof.

Where can I buy Kirsch?

Kirsch is made by Lindt. Lindt sells directly through their website at https://www.lindt.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Kirsch in the Chof app.

Kirsch 31%, Lindt

Kirsch is a 100-gram milk chocolate bar produced by Lindt. Lindt operates as a large-scale international chocolate manufacturer, recognized for a consistent approach to chocolate production that reaches a broad audience.

This bar consists of 31% cacao and is defined by its inclusion of 12% Kirsch, a cherry brandy that imparts clear fruity notes to the chocolate. The production process utilizes roll refining, a method designed to create a uniform and smooth consistency. To achieve its final texture and aroma profile, the recipe includes soya lecithin and vanillin.

The formulation is centered on standard confectionery production techniques, resulting in a sweet profile with 53g of sugar per 100g. It serves as a mainstream example of flavor-infused milk chocolate, prioritizing the blending of fruit-forward alcohol notes with traditional dairy chocolate components.