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| Type | Inclusions |
| Cocoa Content | 47% |
| Origin | Unspecified |
| Weight | 100g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Lindt (Switzerland) |
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Sugar, cocoa mass, caramel pieces 10% (sugar, lactose, anhydrous milk fat, skimmed milk powder, emulsifier (rapeseed lecithin), salt, flavour), wafer 6% (wheat flour, vegetable fat (coconut, sunflower), sugar, glucose syrup, milk protein, raising agents (ammonium hydrogen carbonate, sodium hydrogen carbonate), salt, emulsifier (sunflower lecithin)), cocoa butter, anhydrous milk fat, emulsifier (soya lecithin), flavouring (vanillin).
Matched by origin, type, or cocoa percentage.
Excellence Crispy Wafer and Caramel contains 47% cocoa, classified as dark chocolate.
Excellence Crispy Wafer and Caramel contains dairy ingredients and is not suitable for a vegan diet.
A single Excellence Crispy Wafer and Caramel bar weighs 100 grams.
Excellence Crispy Wafer and Caramel is made by Lindt. Lindt sells directly through their website at https://www.lindt.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Excellence Crispy Wafer and Caramel in the Chof app.