What is the cocoa percentage of Maracuya 63%?
Maracuya 63% contains 63% cocoa (also written 63% cacao), classified as dark chocolate.
Where do the cocoa beans in Maracuya 63% come from?
The cocoa beans in Maracuya 63% are sourced from Cusco (La Convencion), Peru.
Which cocoa bean variety is used?
Maracuya 63% is made with Chuncho cocoa beans, according to the information published for this bar.
What are the ingredients in Maracuya 63%?
The ingredients listed for Maracuya 63% are: cacao beans, sugar, passion fruit.
Is Maracuya 63% vegan?
Maracuya 63% contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
How big is a single Maracuya 63% bar?
A single Maracuya 63% bar weighs 70 grams.
Is Maracuya 63% dark chocolate or milk chocolate?
Maracuya 63% is classified on Chof as dark chocolate.
Does Maracuya 63% contain alkalized cocoa?
Maracuya 63% is not marked as containing alkalized cocoa on Chof.
Has Maracuya 63% won any awards?
Maracuya 63% has been recognised at: International Chocolate Awards Americas 2024 - Bronze, International Chocolate Awards Peru 2024 - Silver and International Chocolate Awards 2021-22 - Silver, and 1 more.
Where can I buy Maracuya 63%?
Maracuya 63% is made by Kontiti. Kontiti sells directly through their website at https://kontiti.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Maracuya 63% in the Chof app.
