| Type | Dark |
| Cocoa Content | 63% |
| Origin | Cusco (La Convencion), Peru |
| Bean Variety | Chuncho |
| Weight | 70g |
| Format | Inclusions |
| Sweetener | Sugar |
| Maker | Kontiti (Peru) |
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
cacao beans, sugar, passion fruit
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Maracuya 63% contains 63% cocoa (also written 63% cacao), classified as dark chocolate.
The cocoa beans in Maracuya 63% are sourced from Cusco (La Convencion), Peru.
Maracuya 63% is made with Chuncho cocoa beans, according to the information published for this bar.
The ingredients listed for Maracuya 63% are: cacao beans, sugar, passion fruit.
Maracuya 63% contains no dairy ingredients and may be suitable for a vegan diet. Always check the ingredients list for allergens such as soya, hazelnut and traces of milk.
A single Maracuya 63% bar weighs 70 grams.
Maracuya 63% is classified on Chof as dark chocolate.
Maracuya 63% is made by Kontiti. Kontiti sells directly through their website at https://kontiti.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Maracuya 63% in the Chof app.
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