Mallano 90% Dark Chocolate

Produced by the artisanal team at definite, based in the Dominican Republic, the Mallano 90% Dark Chocolate represents the height of local craftsmanship. By operating as a bean-to-bar maker directly at the source, they bridge the gap between the tropical terroir of Puerto Plata and the refined palate of the chocolate enthusiast. This is chocolate made where the trees grow, allowing for a profound connection to the land.

At a 90% cacao concentration, this bar offers a bold, uncompromising sensory experience that highlights the inherent characteristics of the Trinitario bean variety. The makers utilize a melanger for the refining process, ensuring a texture that coaxes out the depth of the El Rejón farm lot. This high-percentage profile is designed for those who appreciate the raw, unadulterated power of fine cacao, balanced by the careful, deliberate roast profiles that have earned the brand multiple honors at the Academy of Chocolate.

Ethical integrity is woven into every step of their process. The Mallano 90% bar is certified Organic, Vegan, and Gluten-Free, reflecting a commitment to clean, high-quality production standards. By focusing on the specific El Rejón farm lot, the makers maintain a transparent link to the farmers, ensuring that the final bar is as responsible as it is flavorful.