Mango Lassi Milk

The Mango Lassi Milk chocolate bar is produced by Chitra'm, an artisan maker based in India. This bar is a creative take on a traditional beverage, blending the familiar creaminess of milk chocolate with the refreshing profile of a fruit-based lassi.

The flavor profile relies on the pairing of mango and yogurt notes, creating a light and bright eating experience. The production process involves refining the cacao in a melanger to achieve a consistent texture, which supports the infusion of these specific fruit and dairy elements. This approach helped the bar earn a Bronze medal at both the 2018 International Chocolate Awards Asia-Pacific and the World Final competitions.

Chitra'm operates as a focused producer in the Indian market, utilizing a melanger to manage the texture of their bars. By concentrating on specific, culturally inspired flavor infusions, the maker brings a distinct regional character to the milk chocolate category.