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| Type | Inclusions |
| Cocoa Content | Unspecified |
| Origin | Idukki, Kerala, India |
| Weight | 50g |
| Process | Non-alkalized |
| Sweetener | Sugar |
| Maker | Piperleaf (India) |
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Raw Sugar, Cocoa (Cocoa Butter and Cocoa Solids), Ground Hazelnuts, Almonds, Cranberries, Ground Cashew Nuts, Permitted Emulsifier (Sunflower Lecithin E322), Natural Vanillin.
Matched by origin, type, or cocoa percentage.
Origin · Type

Origin · Type

The cocoa beans in Fruit & Nut Mylk are sourced from Idukki, Kerala, India.
The ingredients listed for Fruit & Nut Mylk are: Raw Sugar, Cocoa (Cocoa Butter and Cocoa Solids), Ground Hazelnuts, Almonds, Cranberries, Ground Cashew Nuts, Permitted Emulsifier (Sunflower Lecithin E322), Natural Vanillin..
Fruit & Nut Mylk uses a plant-based milk alternative instead of dairy and may be suitable for a vegan diet.
A single Fruit & Nut Mylk bar weighs 50 grams.
Fruit & Nut Mylk lists flavour notes of almond, cranberry and hazelnut.
Fruit & Nut Mylk is classified on Chof as milk chocolate.
Fruit & Nut Mylk is not marked as containing alkalized cocoa on Chof.
Fruit & Nut Mylk is made by Piperleaf. Piperleaf sells directly through their website at https://www.piperleaf.in, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Fruit & Nut Mylk in the Chof app.
Origin · Type

Origin · Type
