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Intenso 70% is a dark chocolate bar from Brazil made by Casa Lasevicius, featuring fruity notes and formulated with maltitol sweetener.
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Intenso 70% is produced by Casa Lasevicius, a bean to bar maker based in Brazil. The cacao used for this bar is sourced from the Para region of Brazil.
This dark chocolate bar contains 70% cacao and added cocoa butter. The flavour profile includes fruity notes. It is made without the use of lecithin, vanilla, vanillin, or PGPR, and does not contain vegetable fats. The bar is formulated with maltitol as an alternative sweetener, resulting in a product with 0g of sugar per 100g.
The bar is certified vegan and gluten-free. While the recipe is lactose-free, the allergen statement notes it may contain traces of milk, almonds, peanuts, hazelnuts, cashew nuts, Brazil nuts, sesame, macadamia, walnuts, and pistachios.
| Type | Sugar-free Dark |
| Cocoa Content | 70% |
| Origin | Para, Brazil |
| Weight | 40g |
| Sweetener | Alternative sweetener |
| Maker | Casa Lasevicius (Brazil) |
cocoa, maltitol sweetener
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Intenso 70% contains 70% cocoa (also written 70% cacao), classified as dark chocolate.
The cocoa beans in Intenso 70% are sourced from Para, Brazil.
The ingredients listed for Intenso 70% are: cocoa, maltitol sweetener.
A single Intenso 70% bar weighs 40 grams.
Intenso 70% is classified on Chof as dark chocolate.
Intenso 70% carries the following certifications: Vegan and Gluten-free.
Intenso 70% is made by Casa Lasevicius. Casa Lasevicius sells directly through their website at https://www.casalasevicius.com.br. Chocolats du Monde in Geneva also carries Casa Lasevicius bars. Selection varies by shop. To track your tastings, scan Intenso 70% in the Chof app.
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