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50% cocoa · dark chocolate
Maker's notes: Cinnamon, Warm, Enveloping
A 50% dark chocolate bar from the historic Italian maker Bonajuto, featuring a warm, enveloping cinnamon profile.
These are the maker's flavor notes for this bar. Share your own notes in the Chof app.
Bonajuto is located in Modica, Sicilia, and holds the distinction of being the oldest chocolate factory in Sicily, with operations dating back to 1880. As a bean-to-bar maker, the producer maintains a tradition of refining cocoa in a melanger, a process that defines the texture of their output.
This 100 g bar of 50% dark chocolate presents a profile defined by the inclusion of cinnamon. The resulting flavour notes are warm and enveloping. The bar is produced through stone grinding in a melanger and maintains a composition of cocoa mass, sugar, and 0.06% cinnamon.
The bar is formulated without lecithin, vanilla, vanillin, PGPR, vegetable fats, or added cocoa butter. It carries PGI and IGP (Protected Geographical Indication) certifications.
| Type | Dark |
| Cocoa Content | 50% |
| Origin | Unspecified |
| Weight | 100g |
| Format | Inclusions |
| Sweetener | Sugar |
| Maker | Bonajuto (Italy) |
Cocoa mass, sugar, cinnamon 0.06%
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Cinnamon Chocolate contains 50% cocoa (also written 50% cacao), classified as dark chocolate.
The ingredients listed for Cinnamon Chocolate are: Cocoa mass, sugar, cinnamon 0.06%.
A single Cinnamon Chocolate bar weighs 100 grams.
Cinnamon Chocolate lists flavour notes of Cinnamon, Warm and Enveloping.
Cinnamon Chocolate is classified on Chof as dark chocolate.
Cinnamon Chocolate carries the following certifications: PGI, IGP and Protected Geographical Indication.
Cinnamon Chocolate is made by Bonajuto. Bonajuto sells directly through their website at https://www.bonajuto.it. To track your tastings, scan Cinnamon Chocolate in the Chof app.
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