Where do the cocoa beans in Mocha Latte Toasted Coconut come from?

The cocoa beans in Mocha Latte Toasted Coconut are sourced from Ghana.

What are the ingredients in Mocha Latte Toasted Coconut?

The ingredients listed for Mocha Latte Toasted Coconut are: cocoa butter, sugar, milk powder, coffee, toasted coconut.

Is Mocha Latte Toasted Coconut vegan?

Mocha Latte Toasted Coconut contains dairy ingredients and is not suitable for a vegan diet.

How big is a single Mocha Latte Toasted Coconut bar?

A single Mocha Latte Toasted Coconut bar weighs 50 grams.

What does Mocha Latte Toasted Coconut taste like?

Mocha Latte Toasted Coconut lists flavour notes of Coffee Ice Cream, Nutty, Butterscotch and Bold Coffee.

Is Mocha Latte Toasted Coconut dark chocolate or milk chocolate?

Mocha Latte Toasted Coconut is classified on Chof as white chocolate.

Does Mocha Latte Toasted Coconut contain alkalized cocoa?

Mocha Latte Toasted Coconut is not marked as containing alkalized cocoa on Chof.

Where can I buy Mocha Latte Toasted Coconut?

Mocha Latte Toasted Coconut is made by 57 Chocolate. 57 Chocolate sells directly through their website at https://57chocolategh.com, and specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings, scan Mocha Latte Toasted Coconut in the Chof app.

Chof

Mocha Latte Toasted Coconut, 57 Chocolate | Chof

57 ChocolateBean-to-Bar

Mocha Latte Toasted Coconut

white chocolate · Ghana

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A 50g white chocolate bar from Ghana-based 57 Chocolate, featuring a creamy blend of coffee and toasted coconut with notes of butterscotch.

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About

Mocha Latte Toasted Coconut

57 Chocolate is a bean-to-bar producer operating out of Ghana. Self-described as a Revolutionary Chocolate brand, the team focuses on creating products within the country of origin rather than exporting raw cocoa beans. This approach highlights the potential for high-quality production within West Africa.

The Mocha Latte Toasted Coconut bar is a white chocolate confection. Its flavor profile leans into the creaminess of cocoa butter, combined with actual coffee and toasted coconut. The resulting taste mimics coffee ice cream, characterized by nutty undertones and hints of butterscotch, balanced by the presence of bold coffee notes.

Sourcing practices are a central pillar for the brand. By maintaining operations in Ghana and utilizing direct trade, the producer establishes a clear link between their supply chain and the local cocoa landscape. The bar is presented in a 50g format.