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Keshet is a Peruvian tree-to-bar chocolate maker focused on organic production and direct trade relationships with local producers.
Keshet is a chocolate maker based in Peru. Operating as a tree-to-bar producer, the company manages the processing of cacao from the initial harvest through to the final finished product. This localized approach allows the maker to maintain close proximity to the source of their primary ingredient.
The manufacturer emphasizes a focus on both health and flavor in their finished items. Their production methods highlight the natural characteristics of the cacao, aiming to balance the inherent profile of the beans with intentional processing steps.
The company prioritizes ethical sourcing by engaging in direct trade practices. This model supports their commitment to quality while ensuring transparent connections with farmers. Furthermore, the manufacturer follows organic certification practices throughout their production cycle.
1 shop on Chof carries keshet. Each shop picks its own bars, so selection varies.






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keshet is a chocolate maker based in Peru.
keshet is classified as tree-to-bar on Chof: most of its cacao comes from farms that keshet, its group or its co-operative owns, and the chocolate is made from those beans.
Chof currently lists 6 chocolate bars from keshet, with full tasting notes, cocoa percentages and ingredient details.
keshet sources cacao exclusively from Peru across the bars currently on Chof.
keshet sells directly through their website at https://keshetcacao.com. Specialty chocolate shops in Europe and beyond also carry their bars. To track your tastings and find more bars like keshet, scan any of their bars in the Chof app.
Visit keshet directly at https://keshetcacao.com, or browse every keshet bar with origin and tasting details on this Chof maker page.
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