Guatemala Monte Grande

Zak's Chocolate is a bean-to-bar maker operating out of the United States. As an artisan producer, the company emphasizes the transformation of raw ingredients into finished bars within their own facility, maintaining oversight of the production process from start to finish.

The Guatemala Monte Grande is a white chocolate bar crafted from cocoa butter, cane sugar, and whole milk powder. Unlike many traditional white chocolates, this bar showcases an unexpected flavor profile that pairs roasty undertones with bright raspberry notes, offering a different sensory experience for those familiar with this category.

The bar weighs 45 grams and is produced to be free of soy and gluten. As the product is made in a facility that also handles nuts, dairy, and gluten, it is important for individuals with severe allergies to note these shared processing environments.